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Rich, Creamy, Complex
“Our farm to cup process reinvents southern tea. Taste the difference of hand processed local fruits and herbs in our teas.”
A delicious autumn treat. Bustling leaves and friends coming together in cooler weather only can be helped by sweetness. Freshly harvested, late Fall, cellar-root apples lend a crisp note to the decidedly creamy, mellow caramel-laced black tea.
Ingredients: Ceylon Black Tea, Apples, Cinnamon, Ginger, Orange Rind, Star Anise, Licorice, Cloves, Organic Caramel Flavor, Black Pepper Caffeinated
Brew at 212 degrees for 3.5 minutes
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(verified owner) – November 25, 2018
Wonderful tea hot or cold! Hate that it is seasonal, but it gives me something to look forward to!
Wonderful tea hot or cold. Hate that it is seasonal, but gives me something to look forward to!
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