This recipe makes a 16oz drink, so use your pint jar if you’re in the P&L spirit!
-Add 8 ounces of ice to your cup (or jar)
-Add 2 ounces of Sweet Dixie concentrate
—If you don’t know how to make concentrate, check out our brewing 101 here
-Add 2 ounces of coconut milk
-Add 4 ounces of sparkling water
—If you like your drinks sweet, instead we recommend mixing 1 ounce of simple syrup with 3 ounces of sparkling water. Or you can try using 4 ounces of any clear-colored soda for sweetness + an extra flavor boost!
-Stir until it’s all mixed together! Just don’t stir too much or you’ll lose some of that carbonated kick
-Garnish as you please! We like this one with a pineapple slice, whipped cream, and a maraschino cherry on top. 🙂
*To make a smaller batch of concentrate, you can steep two teaspoons of loose leaf in 5 ounces of hot water (following the time and temp for the blend). This method works okay but is not as consistent as brewing concentrate in larger batches. This will make between 4 and 5 ounces of concentrate once the loose leaf has been strained out.