Mulling Spice Pound Bag - Makes 20 gallons

This 1-pound bag of mulling spice makes about 20 gallons of spiced cider or wine, plenty for a season of holiday gatherings.

We blend oranges, apples, cinnamon, ginger, lemon rind, star anise, cloves, hibiscus, and raspberry leaf.

Brew it with your favorite apple juice, apple cider, or wine. For one batch, use 2 quarts (a half gallon) of cider or wine and add the spices. This pound bag makes about 40 of those half-gallon batches. You can float a few apple slices, a round of orange, or a cinnamon stick on top of the pot. Keep the bag of spices sealed tight in a dry place.